Imagine: A delicious dessert with no need to use fancy methods or an abundance of ingredients. The five easy dessert recipes below will help you create mouth-watering dishes faster than you could say, “sweet teeth.”
1. Chocolate Mug Cake
Sometime, patience just isn’t the virtue it should be. The chocolate cravings are too urgent to wait for an entire baking session. Mug cake.
Start off by getting your favorite over-sized mug. Add 4 tablespoons to the flour mixture, along with 2 tablespoons sugar and 2 tablespoons chocolate powder. A pinch of salt is also a good idea. As if they were owed you money, stir them. Pour next 3 tablespoons (or more) of milk into the pan, along with 2 tablespoons of oil. Finally, add vanilla extract. The mixture should be smoother that jazz music played in a café.
Place the mug on the micro-wave for around 90 seconds. Then watch it grow like a dough that’s on a mission. After a few minutes, dig in so as not to burn your mouth. Instant chocolate love!
2. No Bake Cheesecake
Why not bake a cheesecake? Oh, you bet! The no-bake version of this cheesecake will surprise you with its simplicity and taste.
Add 1/3 cup of butter to 1 1/2 cups crushed crackers. Make sure to press the crust into the bottom your selected dish. While you’re preparing the filling, place it in the freezer.
In a mixing bowl, combine 12 cup powdered icing sugar with a block of softened Cream Cheese. Incorporate 1 teaspoon of Vanilla Extract and one tub of Whipping Cream. Pour your creamy concoction onto the chilled crust. Spread it smooth.
Refrigerate at least for four hours – if possible. Then, top it with your favourite fruit. You’ll be able to make your guests believe that you put in more effort than they did.
3. Banana Ice Cream
Do you have a whole bunch of ripe, yellow bananas looking back at your face? Don’t despair. They can be transformed into silky bananas ice-cream with as much ease as a magician removing a bunny from a cap.
Then, peel and cut three ripe Bananas into slices and then freeze the bananas until they become solid. Blend the bananas in a blender until it is creamy. The process may require a few minutes and you may have to take time out and scrape along the sides. Do not give up.
If you want to jazz up your banana puree, add a spoonful of peanut butter or honey. If you want to jazz it up, add peanut butter, honey drizzle, or a handful chocolate chips. Mix again for just a few seconds, and then either serve it immediately as soft-serve or freeze the mixture for scoopable goodness.
4. Berry Parfait
A parfait is the queen of the desserts. It’s elegant but doesn’t have the added drama that comes with complicated preparation.
Add a layer of berries to a pretty glass. Then, scatter mixed berries and a generous dollop Greek Yogurt over the top. For a bit of crunch, sprinkle granola over the top. Keep repeating until your glass will fill your heart as well as it does your mouth when you take a bite.
Try different yogurts or fruit flavors. Simple and versatile, this dish is a winner. Breakfast or dessert? Is it important?
5. Peanut Butter Cookies
Just three simple ingredients will get you a tasty batch of warm and chewy cookies with peanut butter.
Pre heat your oven up to 350 degrees Fahrenheit. In a mixing bowl, combine 1 cup Peanut Butter with 1 1/2 cups Sugar and 1 whole egg. That’s it! Stir until combined. Dollop spoonfuls of the dough on to a baking tray lined with parchment. Use a fork and flatten each one, creating the classic cross pattern.
About 10 minutes in the oven or until slightly golden on edges. They should be allowed to cool off on the pan before being transferred onto a wire racking. This cookie is the perfect balance of sweet and salted, and it couldn’t be any easier.
You can use these dessert recipes in an instant if you get the bug. The recipes require minimal effort and provide maximum satisfaction. Gather up your ingredients, get out the whisk, and be prepared to enjoy a delicious dessert that is easy!